This product haswith gelatin andthat may have gelatin.
Cereal (whole grain wheat, rice flour, sugar, maltodextrin, dextrose, canola and/or sunflower oil, salt, trisodium phosphate, caramel color, vitamins and minerals: iron and zinc [mineral nutrients], a b vitamin [niacinamide], vitamin b6 [pyridoxine hydrochloride], vitamin b2 [riboflavin], a b vitamin [folic acid]), corn syrup, confectionary coating (sugar, palm kernel oil, whey powder, soy lecithin), crisp rice (rice flour, barley malt extract, salt), sugar, high fructose corn syrup, fructose, canola oil, contains 2% or less of: vegetable glycerin, calcium carbonate, maltodextrin, palm kernel oil, sorbitol, whey powder, gelatin, salt, cinnamon, color (caramel color, annatto extract, yellow 5 lake, yellow 6 lake, blue 1 lake, red 40 lake), soy lecithin, natural flavor, fractionated coconut oil, vitamin b1 (thiamin mononitrate), vitamin a (palmitate), iron and zinc (mineral nutrients), a b vitamin (niacinamide), vitamin b12, vitamin b6 (pyridoxine hydrochloride), vitamin b2 (riboflavin), a b vitamin (folic acid), vitamin d3.
Contains: contains milk, soy, and wheat ingredients.
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.