Is it Shellfish Free? Bfree Wheat & Gluten Free Multigrain Wraps

Is it Shellfish Free? Bfree Wheat & Gluten Free Multigrain Wraps
Compliant

This product is likely shellfish free.

Ingredients

Water, mixed wholegrain flours (sorghum flour, brown rice flour, buckwheat flour, millet flour, brown teff flour, quinoa flour, amaranth flour), potato flour, corn starch, xanthan gum, inulin, cellulose, tapioca starch, pea protein, cultured dextrose, pear juice concentrate, guar gum, sourdough (fermented quinoa, corn and rice flour), salt, cellulose gum, canola oil, mono & diglycerides, sodium bicarbonate, monocalcium phosphate, psyllium husk, citric acid (a mold inhibitor), yeast, malic acid (a mold inhibitor), tartaric acid (a mold inhibitor), sorbic acid (a mold inhibitor), glucono delta lactone, ascorbic acid.

Allergens

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What is the Shellfish Free diet?

A shellfish-free diet avoids any foods made from shellfish or shellfish-derived ingredients. There are two main types of shellfish: mollusks and crustaceans. Common examples of shellfish include shrimp, crabs, lobsters, and mussels. Shellfish need to be strictly avoided by people with a shellfish. The Fig app is a great way to build your shellfish free shopping list.