This product haswith gluten andthat may have gluten.
Hokkien noodles: water, wheat flour, modified tapioca starch, less than 2% of salt, wheat gluten, lactic acid. Sauce: sugar, hot pepper paste (wheat flour, rice syrup, water, red pepper powder, salt, wheat, defatted soybean powder, cooking rice wine, koji), soy sauce (water, soybeans, wheat, salt), water, canola oil, dextrose, rice vinegar, tomato paste, garlic puree, maltodextrin, sesame oil, less than 2% of salt, modified corn starch, spice, rosemary extract (sunflower oil, rosemary extract), xanthan gum. Toppings: dehydrated cabbage, dehydrated bok choy, dehydrated carrot, sesame seeds, glucose.
Contents are hot after heating. Handle with care., contains: soy, wheat
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Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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