This product is likely egg free.
Hokkien noodles: water, wheat flour, modified tapioca starch, less than 2% of salt, wheat gluten, lactic acid. Sauce: sugar, hot pepper paste (wheat flour, rice syrup, water, red pepper powder, salt, wheat, defatted soybean powder, cooking rice wine, koji), soy sauce (water, soybeans, wheat, salt), water, canola oil, dextrose, rice vinegar, tomato paste, garlic puree, maltodextrin, sesame oil, less than 2% of salt, modified corn starch, spice, rosemary extract (sunflower oil, rosemary extract), xanthan gum. Toppings: dehydrated cabbage, dehydrated bok choy, dehydrated carrot, sesame seeds, glucose.
Contents are hot after heating. Handle with care., contains: soy, wheat
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Outside the USA?An egg-free diet avoids any foods made from egg whites or egg yolks. Eggs needs to be strictly avoided by people with an egg allergy. Others may choose to limit or avoid eggs to improve various symptoms. The Fig app is a great way to build your egg free shopping list.
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