This product haswith gluten andthat may have gluten.
Whole wheat flour, water, wheat gluten, whole grain mix [bulgur wheat, wheat, rye, oats, barley, triticale, corn, millet], modified wheat starch, sugar, yeast, cellulose fiber, salt, preservatives [calcium propionate, sorbic acid], vegetable oil (soybean), monoglycerides, datem, natural flavor, wheat bran, cellulose gum, honey solids, monocalcium phosphate, soy lecithin, ground flaxmeal, reb a (stevia leaf sweetener), citric acid, grain vinegar, sesame seeds.
Contains wheat, soy
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.
Outside the USA?Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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