Ingredients

Fair trade acai puree (organic ingredient) (acai and sugar from brazil, fair trade certified according to the fair for life standard, 40% fair trade ingredients), (filtered water, organic acai (organic ingredient)), filtered water, strawberries (organic ingredient), bananas (organic ingredient), tapioca syrup (organic ingredient), cane syrup (organic ingredient) (acai and sugar from brazil, fair trade certified according to the fair for life standard, 40% fair trade ingredients), erythritol (organic ingredient), less than 0.5% of: citric acid, fruit & vegetable juice (for color), sunflower lecithin (organic ingredient), probiotic (bacillus coagulans gbi-30 6086), locust bean gum (organic ingredient), guar gum (organic ingredient). Toppings: oats (organic ingredient), brown sugar (organic ingredient), coconut oil (organic ingredient), cashews (organic ingredient).

Allergens

Contains: tree nuts. May contain peanuts and wheat.

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What is the Gelatin free diet?

A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.