This product haswith milk andthat may have milk.
Ramen noodle: enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), vegetable oil (contains one or more of the following: canola, cottonseed, palm), preserved by tbhq, contains less than 1% of: salt, potassium carbonate, soy sauce (water, wheat, soybeans, salt), sodium carbonate, sodium hexametaphosphate, sodium tripolyphosphate, monosodium phosphate. soup base: salt, contains less than 1% of: dehydrated soy sauce (wheat, soybeans, salt), monosodium glutamate, sugar, dehydrated vegetables (garlic, onion, chive), caramel color, spices, beef extract, hydrolyzed corn protein, hydrolyzed wheat protein, hydrolyzed soy protein, maltodextrin, disodium guanylate, disodium inosinate, natural flavor, lactose, vegetable oil (palm).
Contains wheat, soy, and milk ingredients. manufactured in a facility that also processes crustacean shellfish and sesame products.
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Outside the USA?A milk-free diet avoids any foods made from milk or milk-derived ingredients. People with a milk allergy need to strictly avoid milk. Others may choose to limit or avoid milk to improve various symptoms. The Fig app is a great way to build your milk free shopping list.
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