Is it Gluten Free? Fitcrunch Whey Protein Baked Bar, Chocolate Peanut Butter

Is it Gluten Free? Fitcrunch Whey Protein Baked Bar, Chocolate Peanut Butter
Compliant

This product hasthat may have gluten.

Ingredients

Protein blend (whey protein isolate, whey protein concentrate), soy protein isolate, peanuts, vegetable glycerin, vegetable oils (palm and palm kernel), sugar, sorbitol, gelatin (bovine), palm oil, brown rice flour, maltitol, and water. Contains 2% or less of the following: corn syrup, cocoa (processed with alkali), salt, sunflower oil, monoglycerides, dextrose, maltodextrin, caramel color, vanilla, sodium caseinate, propylene glycol mono-esters, soy lecithin, natural flavors, tapioca starch, sucralose, acetylated monoglycerides, mono and diglycerides, natural tocopherols, beta-carotene, vitamin a palmitate, citric acid, whey, potassium sorbate, silicon dioxide, almond, and baking soda.

Allergens

Contains milk, soy, almond, and peanut products. Manufactured in a plant that processes milk, soy, wheat, tree nut, peanut, and egg products.

Check if products like Fitcrunch Whey Protein Baked Bar, Chocolate Peanut Butter are Gluten Free with Fig instantly

Find Gluten Free products with Fig

Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gluten Free. Fig will also recommend similar products that are Gluten Free.

Outside the USA?

What is the Gluten Free diet?

Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.

Learn More