Is it Gelatin free? Campbells Spaghettios Pasta Plus Calcium
This product hasthat may have gelatin.
Ingredients
Water, tomato puree (water, tomato paste), enriched pasta product with added calcium and vitamin d (wheat flour, calcium phosphate, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid, vitamin d)*, high fructose corn syrup, contains less than 2% of: salt, enzyme modified cheddar cheese (cheddar cheese [cultured milk, salt, enzymes, calcium chloride], water, disodium phosphate, enzymes), vegetable oil (corn, canola, and/or soybean), enzyme modified butter, citric acid, paprika extract, natural flavoring, ascorbic acid (vitamin c), skim milk, malic acid, succinic acid, onion extract, lactic acid. *all nutrients in excess of standard contains: wheat, milk
Allergens
Contains: caution: metal edges are sharp
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Outside the USA?What is the Gelatin free diet?
A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.