This product hasthat may have gelatin.
Soup: tomato puree (water, tomato paste), water, cream, wheat flour, sugar, contains less than 2% of: vegetable oil (corn, canola, and/or soybean), butter, salt, whey protein concentrate, citric acid, spice, natural flavoring, celery extract, garlic extract; topping: tomato basil seasoned crouton (wheat flour [wheat flour, calcium carbonate, iron, thiamine, niacin], palm oil, seasoning [wheat dextrose, salt, wheat flour (wheat flour, calcium carbonate, iron, thiamine, niacin), tomato powder, onion powder, yeast extract powder, spices, garlic powder, dried peppers, basil, natural flavoring, paprika extract for color], salt, yeast), parmesan cheese crisps (part-skim milk, cultures, salt, enzymes). Contains: wheat, milk.
Contains: caution: metal edges are sharp
Simply scan a product's barcode and the Fig app will flag any ingredients that aren't Gelatin free. Fig will also recommend similar products that are Gelatin free.
Outside the USA?A gelatin-free diet avoids any foods containing gelatin, a protein derived from animal collagen used as a gelling agent in various food products like jellies, desserts, marshmallows, and some yogurts and candies. People may choose a gelatin-free diet for ethical, dietary, or religious reasons. To adhere to this diet, it's important to check food labels carefully, as gelatin is sometimes hidden in unexpected products. The Fig app can assist in creating a gelatin-free shopping list, helping to identify suitable alternatives and maintain this dietary preference. Collaboration with a dietitian can ensure nutritional needs are met without gelatin.