Is it Gluten Free? Back To Nature Pink Himalayan Salt Multigrain Flatbread
This product haswith gluten andthat may have gluten.
Ingredients
Unbleached enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole wheat flour, unbleached wheat flour, safflower oil, corn starch, potato starch, brown rice syrup, cane sugar, whole grain barley, whole grain triticale, whole grain rye, whole grain millet, oats, pink himalayan salt, malted barley extract, leavening (ammonium bicarbonate, monocalcium phosphate, baking soda), sea salt, garlic powder, onion powder, citric acid, mixed tocopherols (to preserve freshness).
Allergens
Wheat
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Outside the USA?What is the Gluten Free diet?
Gluten is a protein found in wheat, barley, rye and triticale. People with celiac disease and other gluten-related disorders need to strictly avoid gluten for health reasons. Others may choose to limit or avoid gluten to reduce GI symptoms like bloating, diarrhea, constipation, gas and fatigue. The Fig app is a great way to build your gluten free shopping list.
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